Jul 11, 2022

CHICKEN AND VEGETABLE SKEWERS WITH HONEY AND GARLIC BBQ SAUCE

Vegetable skewers can be varied endlessly, in our recipe for chicken and vegetable skewers we offer an exciting taste of delicious BBQ sauce made from, among other things, honey, garlic, soy and sriracha. With honey in the BBQ sauce, you balance out the strong flavors and make the sauce fuller and more interesting in taste.

4 PORTIONS

You need:

HONEY AND GARLIC BBQ SAUCE

100 g Norwegian honey

2 cloves leeks, grated

2 ts worcestersaus

1 tsp soy sauce

1 ts grillolje - bbq oil

1/2 teaspoon onion powder

2 ts tomato puree

A daisy sriracha

Salt and pepper

BARBECUE SPIRE

4 chicken fillets, sliced

2 corn cobs, sliced 2-3cm

1 red pepper, diced

1 red onion, in boats

1/2 squash, sliced

8 aromasopp

1

Start by preparing the honey and garlic bbq sauce. Mix honey, garlic, worcester sauce, soy sauce, barbecue oil - bbq oil, onion powder, tomato puree, sriracha and salt and pepper in a saucepan over medium / low heat. Let simmer, for 5-8 minutes, until the mixture has thickened a little. Remember to stir continuously along the way to prevent the mixture from scorching. If the mixture becomes too thick, you can stir in a few tablespoons of water.

2

Spread chicken, corn, peppers, red onion, squash and aroma mushrooms on barbecue skewers. Brush the skewers with a little bbq sauce with honey and garlic. Put on the grill for a few minutes, about 3 minutes. Then brush the skewers once more and put them back on the grill for another 3 minutes. If you do not have access to a grill, these can be cooked in the oven. Then fry the skewers on a rack in the middle of the oven at 175 degrees for 15 minutes - 5 minutes, brush, 5 minutes, brush and 5 minutes.

3

Serve the skewers with a little rice.